Red, barrel-aged wine. The bouquet of this wine consists of notes of chocolate, cherries, and dried plums, with green aromas making their presence felt in the background. The palate of the wine has an intense note of cherry and chocolate with a spicy finish. Best served with duck dishes.
Awards
New York INTL Wine Competition 2017 - Bronze
Berlin INTL Wine Competition 2017 - Bronze
International Wine Challenge AWC Vienna 2018 - distinction
